Quantcast
Home » Editor’s Pick You are browsing entries filed in “Editor’s Pick”

The colorful world of Tokidoki

By
CREATIVE director Simone
Legno with Palette, the leopard
he created for his collaboration
with LeSportsac

“Here, I’ll show you.” Simone Legno, Tokidoki’s creative director, whipped out his phone and swiped to a drawing of a pink, indigo and blue Mazinger Z robot that he had sketched when he was four years old.

Posted: November 28th, 2014 in Editor's Pick,Featured Gallery,Headlines,Lifestyle Stories,Photos & Videos,Super | Read More »

Why we love Amy Poehler’s ‘Yes Please’ (and why you will, too)

By
t1128tatin-yes_feat9_1

If you’re a fan of “Saturday Night Live” (SNL) and “Parks and Recreation,” chances are you’ve already bought a copy of Amy Poehler’s funny memoir “Yes Please.” If you haven’t yet, make sure to pick up the hardcover version—the book’s pages are glossy, thick and aptly highlight Poehler’s photographic antics and hilarious sayings.

Posted: November 28th, 2014 in Editor's Pick,Headlines,Lifestyle Stories,Super | Read More »

Turkey may be good, but real wagyu is so much better

By
WAGYU sirloin on black stone grill

Thanksgiving is a curious American holiday if you think about it, with the President pardoning a turkey and families burning jet fuel to get together to eat an extremely difficult to cook bird with a sweet sauce and a pie made from a normally savory vegetable.

Posted: November 27th, 2014 in Editor's Pick,Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Strawberry Jam Cookies

By
STRAWBERRY jam cookies

No trip to Baguio City is complete without a visit to the Good Shepherd Convent on Gibraltar Road. In the convent store overlooking the pine trees and rolling hills of Baguio, the nuns sell bottles of strawberry jams and preserves, ube jam, adobo peanuts and cashew brittle, as well as guava jelly, pickles, assorted pastries and, appropriately enough, a delicacy called angel cookies.

Posted: November 27th, 2014 in Editor's Pick,Featured Gallery,Food,Lifestyle Stories | Read More »

‘Yolanda’ debris repurposed into furniture

By
yolanda

A young designer has been working in the field of socially responsible design, collaborating with Super Typhoon “Yolanda” survivors, Cebuano craftsmen and manufacturing companies.
Bernardo Urbina from Costa Rica has come up with Tacloban Prevails—a template for a furniture line that has been repurposed from items salvaged from the Yolanda disaster.

Posted: November 26th, 2014 in Editor's Pick,Featured Gallery,Headlines,Home and Entertaining,Lifestyle Stories | Read More »

Advertisement
Marketplace