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More than a dozen types of ‘tonkatsu’? Believe it


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The bistro chain of restaurants is extensive, each dining place offering a different cuisine. The chain seems to reap more success, as diners flock to its outlets. A visit to one over the weekend showed table turnover going thrice.   Tonkatsu   Nuvali, Sta. Rosa City, Laguna; tel. 5026550   If diners do not come […]

Posted: July 3rd, 2014 in Food,Headlines | Read More »

Disappointment, then satisfaction


With too much excitement and anticipation, one is bound to get disappointed. But when it is least expected, then there is much satisfaction. Two restaurants visited within the last two weeks gave this diner these conflicting experiences.

Posted: July 24th, 2013 in Columns,Editor's Pick,Featured Columns,Food | Read More »

Stuffed chicken with mango ‘adobo’–this cozy, obscure place impresses


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Over the last fortnight this diner had highly contrasting dining experiences—one of great disappointment and the other, quite pleasing.

Posted: October 31st, 2012 in Columns,Food | Read More »

Extreme (yet satisfying) dining experiences


Over a two-week period, we visited two restaurants, quite different from each other, by way of food offerings, but satisfying. One gives an ultimate dining moment and the other invokes memories of true Pinoy cuisine that harks back to the time of hired cooks in private homes.

Posted: June 13th, 2012 in Columns,Food | Read More »

Small mall, big meals


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Molito, which means “small mall,” is a new shopping complex in Alabang that’s buzzing with the opening of chain eateries, among them Wooden Horse Steak House, which serves good beef. In another part of town—in Eastwood, to be exact—a lechon fix is offered everyday at Somethin’ Fishy, an eat-all-you-can restaurant.

Posted: May 9th, 2012 in Columns,Featured Columns,Food,Headlines | Read More »

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