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MAKATI SHANGRI-LA OFFERS THE essentials in fine dining in sessions to be conducted by image enhancement and etiquette consultant Lia Bernardo.
Guests can acquire the skills to elevate their demeanor from simply eating to fine dining in one practical session from 11 a.m. to 1:30 p.m. with a six-course lunch menu and wine. The Fine Dining Etiquette session is available for P2,500 on Saturdays: June 19, July 24 and Aug. 21.
Understanding and appreciating the art of fine dining adds to a guest?s competitive edge in making a favorable impression. Etiquette speaks volumes about the way people sit, eat and converse, all of which are common on occasions such as social dinners, gatherings and dinner dances.
Fine Dining Etiquette is a practical and informative program that includes a lunch dining experience to educate guests on the basics of formal settings and familiarize them with flatware, china and glassware and their appropriate use.
The step-by-step hands-on session with Bernardo will cover table settings and eating ?difficult? food, and how to be at ease as a guest or host while dining or entertaining.
Participants can pose etiquette questions about awkward moments, such as which utensil to use or how to use it.
At the end of the session, guests will have the knowledge to develop self-confidence in social dining situations.
Limited slots are available. For inquiries and reservations, call the Restaurant Reservations and Information Center at 8138888 local 7588, 7599. Price includes service charge and applicable government taxes.
