Quantcast
Home » Cantonese Specialty You are browsing entries tagged with “Cantonese Specialty”

For Chinese New Year–what else but ‘poon choi’?


By
TAO YUAN’S Poon Choi

Poon Choi, or the Big Bowl Feast, is a celebratory dish linked closely to the spring festival or the Chinese New Year.

Posted: January 30th, 2013 in Columns,Editor's Pick,Food | Read More »

Advertisement
Marketplace