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It’s all about the flavor

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ASIDE from roasting and serving specialty coffee, Craft Coffee Workshop also sells coffee equipment and accessories.

It was a bizarre and amusing sight: the barista was pouring the brewed coffee I had ordered into a wine glass. In the same way a sommelier would describe a bottle of merlot, he explained to me the flavors of the Ethiopia roast I was about to enjoy—citrusy with hints of jasmine, and light-bodied, almost like tea.

Posted: January 19th, 2013 in Featured Gallery,Headlines,Photos & Videos,Super | Read More »

The best-tasting cup of coffee I have ever had–find it at the corner of Broadway and E. Rodriguez

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This is a bit of a departure for me, not just in topic and from my usual restaurant coverage, but from my usual Makati haunts.

Posted: January 17th, 2013 in Editor's Pick,Food,Headlines | Read More »

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