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How my Japanese professor-friend learned to love Filipino food–in Majayjay, Laguna

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When I told history professor Dr. Rico Jose that I was visiting the National Archives of Japan to ask about their records on the Philippines, he suggested that I also go to see his friend, Dr. Takefumi Terada at Sophia University.

Posted: November 29th, 2012 in Featured Gallery,Food,Headlines | Read More »

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