Recovering addict pays for first aid squad’s breakfast tab
A group of emergency medical technicians (EMTs) from the Toms River First Aid Squad in New Jersey was moved when a recovering addict paid for their breakfast at a restaurant
A group of emergency medical technicians (EMTs) from the Toms River First Aid Squad in New Jersey was moved when a recovering addict paid for their breakfast at a restaurant
Few expected it to be burgers. After tantalizing fans for a week, IHOP, the ubiquitous blue-roofed American chain which promises pancakes 24 hours a day, said Monday it was changing
Of all cuisines the one I love most is American fare. The portions are large, and many of the selections are comfort food to me. And in most chains, food is consistent in taste, the atmosphere is always jolly and the service staff have personalities in tune with the mood of the place.
On March 8, all IHOP restaurants in the Philippines will once again join locations throughout the United States, Canada, Puerto Rico, Guam, and Mexico in celebrating a unique and beloved IHOP restaurant tradition: National Pancake Day.
This Christmas, IHOP is putting its stamp on popular Filipino holiday classics with its special limited edition offers.
This quarter, IHOP Philippines pushes the envelope anew when it comes to dining options via its newest limited edition offers in all its six branches across the metro. The lineup of pastas and sweet crème crepes are all international recipes and has been launched in other international locations for IHOP.
Global Restaurant Concepts, Inc. (GRCI) opens new branches for three of its brands, namely, Gyu-Kaku and P.F. Chang’s in Shangri-La East Wing and IHOP in Filinvest, Alabang. The branch openings are part of the company’s goal of making their casual dining brands more accessible to diners in different parts of the metro and increasing their reach to 22 branches today.
IHOP may be known for its world-famous American-style pancakes, but the US-based restaurant chain has plenty to offer diners, including a range of hearty omelets, sandwiches and appetizers, which convinced restaurateur Archie Rodriguez to bring the brand to the Philippines.
Some of Archie Rodriguez’s biggest critics every time he brings in a US-based restaurant chain to the Philippines are his close friends and family, including his stylish designer-wife Bea Valdes and their three kids.
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