Gambino: Classic Italian cooking with modern twist
By Karen Boncocan
Italian mobster Carlo Gambino has quite a reputation, having led one of the infamous crime families in his homeland and New York.

Italian mobster Carlo Gambino has quite a reputation, having led one of the infamous crime families in his homeland and New York.

I knew I had a copy of the book “The Art of Eating Well” by Pellegrino Artusi, but I didn’t have time to look for it before the lunch that announced the opening of Casa Artusi in the Philippines.

A famous Italian culinary school will open in the Philippines, while Filipino chef/restaurateur Margarita Forés will demonstrate how to cook sinigang in a town piazza in Italy.
A chef of a new resto in Bonifacio Global City whips up a perfect paella. Another place entices residents and others to its Italian dishes in the confines of a tall condo building in Rockwell.
Milagring Sembrano had been gone for months, visiting her daughters in the United States. Oct. 6 came and friends thought she’d be back in Cebu to celebrate her 90th birthday. But the lights at her mansion in front of the Casino Español remained dim.