Italy honors Margarita Forés with knighthood
Margarita Forés continues to reap the rewards of her endeavors.
Margarita Forés continues to reap the rewards of her endeavors.
Culinary proponent of Italian cuisine Margarita Forés recently received an honorary knighthood, Order of the Star of Italy (Cavaliere dell’Ordine Della Stella d’Italia), granted by Italian President Sergio Mattarella. A
Luxury skincare brand La Prairie took a different tack when it recently introduced its Skin Caviar Remastered collection.
For award-winning chef Margarita Forés, bag designer Amina Aranaz, basketball star-turned-entrepreneur Chris Tiu and star stylist Liz Uy, choosing the right airline is the first important step to a pleasant,
The second edition of the Kulinarya Dinner Series presented Margarita Fores, one of the featured chefs in the book “Kulinarya: A Guidebook to Philippine Cuisine” (Asia Society, 2008).
Last week I wrote about Manam’s watermelon sinigang, and tried to crowdsource any evidence of the dish that predated Manam, since it’s such a simple combination, and sinigang such a versatile recipe that it has endless variations of stuff put in a broth, soured in endless ways.
For two decades, Cibo’s signature Penne al Telefono has captured the palate of the Pinoy diner.
We ran into Margarita Fores the other night in her restaurant, Grace Park, and she seemed to be in high spirits, no matter that her name has been dragged into the Andy-Tisha Bautista scandal, just because she was—was—the girlfriend of Alvin Lim, the man being linked to Tisha. Margarita’s name is inevitably mentioned in the news (including fake news) stories and gossip columns. Collateral damage, some would say; press mileage, others would see it.
If you knew Asia’s Best Female Chef made the food served before you, surely you’d have no qualms about devouring it—even blindfolded.
Asia’s Best Female Chef 2016, Margarita Fores, has added new Italian street food options at her restaurant chain Cibo this month.
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