Cucumber-mint mojito, Grand Marnier soufflé, ‘bagnet’ in a suite–a Panabenga to remember
Mitos Benitez Yñiguez is a whirlwind disguised as a person. When we met in October last year, she said she was opening a café with a fantastic view. I had thought it would take some time for it to push through. But she opened Café Adriana at Outlook Ridge in Baguio a month after.