Portobello mushroom burger

Several years ago, in a supermarket somewhere in upstate New York, someone served me a completely meat-free hamburger. It was a Portobello mushroom burger and, though it contained no beef whatsoever, it was meaty and substantial, with a hefty taste that could rival that of any beef.

Posted: August 16th, 2012 in Editor's Pick,Food,Headlines | Read More »