Gala, muse behind Dali’s work, gets own show in Barcelona
Salvador Dali’s companion and muse Elena Diakonova, known as Gala, is the star of a new show unveiled Thursday in Barcelona that also portrays her as a key force behind
Salvador Dali’s companion and muse Elena Diakonova, known as Gala, is the star of a new show unveiled Thursday in Barcelona that also portrays her as a key force behind
Herzon, Rhea dela Rosa’s multidimensional art Sibling-artists Herzon and Rhea dela Rosa are holding their sixth “Verve” joint exhibit, “Six Dimensions,” at The Masters art gallery till Feb. 22 .
People used to think I was weird because I had a reproduction of Salvador Dali’s “The Sacrament of the Last Supper” in my dining room, instead of a rug based on Leonardo da Vinci’s more familiar painting of the scene.
Chinese Zodiac art in Alabang “Zojax,” a series of 12 paintings by Christian Tamondong depicting the Chinese zodiac signs, rendered in his characteristic children’s art style, is on view at
Jeweler Hans Brumann has an idiosyncratic approach to jewelry, treating it both as an accessory and an art.
Josefina Henson has scant memories about her father, artist Vicente Alvarez Dizon. She was only 5 years old when Dizon died of tuberculosis in 1947 at the age of 42.
We were extremely excited when we found out that Juvenal Sansó was coming to Cebu. We’ve heard so much about the world-renowned, multiawarded living art legend—that it seemed as surreal as his bright, dreamlike landscapes that he would actually hold an exhibit of his personal collection at Qube Gallery’s first anniversary and grace the affair.
The Spanish restaurant, Dali, is the latest addition to the thriving QC dining scene, especially that area around ABS-CBN. It is owned by a group of professionals, some of whom
The closest thing Southeast Asia could get to Dali in all his mad genius is now showing in Singapore’s newest cultural showcase, the ArtScience Museum, at the Marina Bay Sands.
They said it would be beyond imagination, and it truly was extraordinary. The customarily traditional Chaine des Rotisseurs, the international gastronomic society founded in Paris in 1950 and devoted to
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