Spicy tomato marmalade
During a cooking class held recently at the Makati Shangri-La hotel, Turkish chefs Harum Imre and Ramazan Edrem showed us how to prepare some of their country’s popular dishes.
During a cooking class held recently at the Makati Shangri-La hotel, Turkish chefs Harum Imre and Ramazan Edrem showed us how to prepare some of their country’s popular dishes.
Nearly everyone I know who has visited Turkey raves about its cuisine. Oh, the country is really beautiful, they say, and the shopping bazaars, where you can find everything, from herbs and spices to intricately woven carpets, are fantastic.
You would never imagine this setting in Makati’s red light district.
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