Waterfront Manila Pavilion Hotel & Casino is giving children a creative learning experience every Saturday from 4 to 6 p.m.
Kids aged five to 12 years old will appreciate new science, math, the arts and social skills through executive chef Alan Chan’s hands-on techniques in preparing and decorating cakes and pastries.
For a minimum of six participants, every session will cost P1,199 net per kid, inclusive of all cooking ingredients, kitchen tools, certificates, apron and loyalty card.
Log on to www.waterfronthotels.com.ph; call tel. no. 5261212.
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