‘I am working out so I can eat whatever I want’

EAT TOhave the right amount of energy to do physical activities with the whole family. WWW.SPARKPEOPLE.COM

What is the difference between a healthy person and an unhealthy person when it comes to eating?

 

Aside from the amount and quality of food they eat, they have different motivations and reasons when it comes to eating.  A healthy person eats to improve the quality of life and health, while an unhealthy person eats to satisfy desires, the senses, and even to please other people.

 

I often hear some exercise buffs say, “I am working out so I can eat whatever I want.”  Then I try to figure out if I still stick to my old belief,  “I eat so I can exercise to stay fit and healthy.  I eat so that I can move more and therefore, do more things and maximize my day.”

 

If you  associate food with everything you do, to find more and more reasons to eat—for instance, you train for a marathon so you can pig out after training, or watch a movie so you can eat unlimited popcorn—then it will really be a great challenge to improve your weight and health in the long term.

 

You can resist food obsession and temptations  if you  associate food mainly with being healthy and having a good quality of life.

 

Think about your health so you can end your obsession or issues with food.

 

Set your health goal/s: Your goal can be to improve your health and lifestyle by eating sensibly, increasing your daily movement and getting enough rest and sleep. If you have these sensible lifestyle goals, it will be easier to find the right reasons to eat.

 

Recognize that the following examples should not be considered as main reasons for eating:

 

 

 

 

 

The right reasons

 

Eat mainly for right health-related reasons (and make other reasons as secondary).

 

These are the health- and fitness-related reasons you can always think of when eating:

 

 

 

 

 

 

 

Develop self-awareness and think of health-related reasons for your eating:

 

 

For example: Fried chicken and white rice. Reasons for eating: available, craving for crunchy chicken skin, stressed at work.

 

 

 

 

For example:

 

Breakfast—To be able to physically and mentally function well at the very start of the day.

 

Morning snack—To avoid hunger pangs.

 

Lunch—To continue to function well at work.

 

Snack—To have pre-workout snack that will energize me during my run training this afternoon and to avoid overeating at dinner.

 

Dinner/post-workout meal— To have an effective recovery after the exercise and complete my daily food requirement.

 

E-mail mitchfelipe@gmail.com. Follow her on Twitter @mitchfelipe.

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