Royal frocks, including Diana wedding dress, on display in London

LONDON (Reuters) – The voluminous ivory dress Princess Diana wore to marry Prince Charles in 1981 has gone on display at her former London home, as part of a new exhibition showcasing a selection of gowns worn by members of Britain’s royal family.

“Royal Style in the Making” looks at the works of designers and their royal clients, and features outfits created for Queen Elizabeth the Queen Mother, Princess Margaret, and Diana, as well as sketches, fabric swatches, and photographs from the Royal Ceremonial Dress Collection.

Among the most recognizable frocks is Diana’s taffeta and lace wedding gown, made up of a bodice, full skirt, puffed sleeves, and 25-foot train. Designed by David and Elizabeth Emanuel, the dress is on loan from Diana’s sons, Princes William and Harry.

The wedding dress worn by Diana, Princess of Wales is seen on display at Kensington Palace in London, Britain, June 7, 2021. REUTERS/Hannah McKay

“Now we’re all familiar with that iconic shape, so typical of early 80s fashion, big puff sleeves, very romantic and vintage-inspired,” said Matthew Storey, curator of the exhibition.

“But when you come to the exhibition what you appreciate are the details, the antique lace, the modern lace that was designed to imitate it, which lines the entire 25-foot long train, all of which is garnished with thousands of iridescent sequins so the whole dress sparkles.”

Among other items on show is a rare surviving toile for a gown worn by Queen Elizabeth the Queen Mother for King George VI’s coronation in 1937.

Storey said one of his favorite exhibits was a blue and gold 18th-century style dress designed for Princess Margaret by stage designer Oliver Messel.

“She wore it to a costume ball at the Mansion House in 1964 in aid of one of her favorite charities, the St John ambulance,” he said.

The exhibition, which opened last week and runs until January, is at Kensington Palace, where Diana lived until her death in a Paris car crash in 1997.

(Reporting by Marie-Louise Gumuchian; Editing by Alex Richardson)

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