AHA Chef Jinggay Merilleno shows how to prepare Osso Buco
AHA Team Manager Charlene Golding and student Gem shows how to prepare Grilled Chicken Panini. Royalty-free music courtesy of Kevin Macleod
AHA Team Manager Charlene Golding and student Gem shows how to prepare Stuffed Porkloin "Adobo", Laing-bagoong rice wtih salted egg salad
AHA Team Manager Charlene Golding and student Gem shows how to prepare Prawn and Cod Ravioli with seafood bisque sauce. Royalty-free music courtesy of Kevin Macleod
Aha Chef Instructor Tom Hines shows how to prepare Pastry Cream.
Aha Chef Instructor Tom Hines shows how to prepare Beer-battered fish with tartar sauce.
Aha Chef Instructor Tom Hines shows how to prepare tartar sauce. Royalty-free music courtesy of Kevin Macleod.
Royalty-free music courtesy of Kevin Macleod. Video by INQUIRER.net’s Cathy Miranda
Royalty-free music courtesy of Kevin Macleod. Video by INQUIRER.net’s Cathy Miranda
Royalty-free music courtesy of Kevin Macleod. Video by INQUIRER.net’s Cathy Miranda