
What’s cookin’ with AHA: Osso Buco
AHA Chef Jinggay Merilleno shows how to prepare Osso Buco
AHA Chef Jinggay Merilleno shows how to prepare Osso Buco
AHA Team Manager Charlene Golding and student Gem shows how to prepare Grilled Chicken Panini. Royalty-free music courtesy of Kevin Macleod
AHA Team Manager Charlene Golding and student Gem shows how to prepare Stuffed Porkloin “Adobo”, Laing-bagoong rice wtih salted egg salad
AHA Team Manager Charlene Golding and student Gem shows how to prepare Prawn and Cod Ravioli with seafood bisque sauce. Royalty-free music courtesy of Kevin Macleod
Aha Chef Instructor Tom Hines shows how to prepare Pastry Cream.
Aha Chef Instructor Tom Hines shows how to prepare Beer-battered fish with tartar sauce.
Aha Chef Instructor Tom Hines shows how to prepare tartar sauce. Royalty-free music courtesy of Kevin Macleod.
Royalty-free music courtesy of Kevin Macleod. Video by INQUIRER.net’s Cathy Miranda
Royalty-free music courtesy of Kevin Macleod. Video by INQUIRER.net’s Cathy Miranda
Royalty-free music courtesy of Kevin Macleod. Video by INQUIRER.net’s Cathy Miranda
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