Fores presents Western Visayas cuisine—with Italian touches
The second edition of the Kulinarya Dinner Series presented Margarita Fores, one of the featured chefs in the book “Kulinarya: A Guidebook to Philippine Cuisine” (Asia Society, 2008).
The second edition of the Kulinarya Dinner Series presented Margarita Fores, one of the featured chefs in the book “Kulinarya: A Guidebook to Philippine Cuisine” (Asia Society, 2008).
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