Zhang Yindi, better known as "pi jiu ayi" or "beer auntie", is all the evidence that one needs to prove that the craft beer scene in Shanghai is booming.
A new ale has been brewed from yeast in bottles of beer that went down on a doomed steamship and languished on the ocean floor for 131 years.
Iligan, as a tourist destination, suffers from the drawback of being close to two cities: Marawi, to the southwest, and Cagayan de Oro, to the east.
Bars specializing in craft beers are brewing up a growing following as people seek out distinctive beverages that are a treat for the five senses.
Here’s something a bit out of the ordinary.
It's the stuff of beer lover dreams.
It was a kind of peace I had not felt in a while.
For decades, beer in Lebanon has meant just one thing: the ubiquitous local pilsner, Almaza. But now a crop of...
Prost! Oktoberfest kicks off this weekend at Brewfest MNL—touted as the “hoppiest” festival that gathers the finest craft beer from...
While they still see themselves as a “drop in the bucket” that is the beer industry, Aldous Bernardo, Marvin Moreno and Chip Vega of Craftpoint Brewing Co. have proven that there is a thirst for craft beers among the local drinking public.
