Refugee chefs to cook up Parisian feast
Ten Parisian restaurants are to open their kitchens to refugee chefs from Syria to Sri Lanka as part of a new festival aimed at “changing attitudes” to migrants, organizers said Wednesday.
Ten Parisian restaurants are to open their kitchens to refugee chefs from Syria to Sri Lanka as part of a new festival aimed at “changing attitudes” to migrants, organizers said Wednesday.
She has ladled out countless bowls of her pork noodle soup, but the owner of a Hanoi streetside restaurant says she was stunned when Barack Obama strolled in, pulled up a plastic stool and slurped down Vietnam’s famed “bun cha” delicacy.
HYATT City of Dreams Manila will feature Chinese and Indian cuisine in June and July at its Café restaurant.
I travel around the country for various reasons—judging culinary competitions, doing cooking demos for Nestlé for Caterers or doing my Lifestyle Channel show, “Food Prints.”
With so many Spanish chefs in town during Madrid Fusión Manila 2016 in April, it was hardly noticed that, just before that event, one distinguished Spanish chef with a Michelin star was here as well.
The World Street Food Congress is happening this summer at Bonifacio Global City, and it promises a sampling of the best street food ever.
Robinsons Land Corporation’s The Sapphire Bloc at Ortigas Center, Pasig, offers more dining options and lifestyle perks.
The last time I visited Toyo Eatery was a week before it opened, and there were live chickens clucking in boxes on the floor.
Dads World Buffet is giving special dining packages for 2016 graduates up to April 30.
The word must have spread across town that chef Nobu Matsuhisa would host dinner for one night only. So it became full house in the restaurant Nobu Manila City of Dreams, requiring two sittings at every table, with some tables having hardly enough space between diners.
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