Durian festival allows fans to eat world’s stinkiest fruit out in the open
It’s a “love it or hate it” fruit.
It’s a “love it or hate it” fruit.
One trend in the Metro Manila theater circuit lately is the no-intermission 60-to-90-minute plays. Red Turnip Theater’s “Constellations” and The Necessary Theatre’s recent “Blackbird” were two examples. Other productions
(Last of two parts) Here are three more impressions I got from two recent international festivals—the 2017 Asia-Pacific Bond of Theater Schools (APB) Festival held June 13-19 at Shanghai Theatre
Dragons several hundred meters long snake their way down pastoral roads and through country hamlets, part of centuries-old Chinese folk celebrations for a mythical creature revered as a blessing.
When the Filipino-Chinese community celebrates the Lunar New Year, there will be fireworks and much feasting on auspicious dishes. Like other cultures, the Chinese ascribe certain meanings to key foods and the other elements combined with them.
While searching for the best tikoy in town, I learned from Joseph Tiu how the interesting tradition of tikoy-eating began.
Asian food brand Good Life presents “Flavors of Fortune: Food Trip Down Chinatown,” a Chinese New Year festival on Jan. 27-28, at the Robinsons Place Manila Midtown Atrium.
The newly opened BGC Arts Center is holding an arts festival today and tomorrow, featuring performances and events that highlight the Filipino artist. The BGC Arts Center is the centerpiece
The colorful and lively Rose Parade marched safely Monday under cloudy skies and the watchful presence of more than 1,000 law enforcement officers.
It is a feast fit for a monkey king. On Sunday the central Thai town of Lopburi put on a five-star banquet for its hundreds of macaque inhabitants, sparking a mass simian food fight.
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