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The Marcos name is either the greatest gift or the worst disadvantage for an aspiring politician.
I greet all of you this sunny Easter morning from my balcony in Sitio Remedios. This early, the folks from nearby towns are slowly filling up the beach to wash their sins away. This is the end of the rituals of Lent, after the sweaty Good Friday procession. They come to purify their souls from year- long of transgressions.
On the recent Bravehearts Tour of Hope, celebrity cyclists saved 12 lives each in a special 67-km bike ride. It’s...
Pinakbet pizza is old news. So is bagnet (deep-fried pork) and dinardaraan (dinuguan, blood stew) pizza. Those are served in many Ilocano eateries today, possibly confusing foreign tourists who may think that they landed in a lost town of Italy.
Realizing the value of heritage in development, the municipal government of San Nicolas, Ilocos Norte, has recently conducted a cultural-heritage mapping project aimed to preserve and promote the town’s rich heritage.
Blessed as it is with thousands of islands, the Philippines offers a wealth of travel destinations, especially lately with the boom in low-cost flights.
With budget airlines offering promo fares throughout the year, there’s no reason not to see more of the Philippines. Here is our list of top local destinations.
According to Theo Cruz of San Bartolome Parish in Novaliches, there’s a Facebook campaign asking for Vatican approval of the Lipa apparitions that took place in 1948-1949.
“Foodprints” is a new show on the ABS-CBN Lifestyle Channel. It is a food show many viewers will be able to relate with. Its ultimate goal is to bring world recognition to Philippine cuisine via reports on undiscovered or little-known dishes of the country. So far, we in the show have visited two provinces, Ilocos Norte and Bulacan.
Your mantra for the week: I allow God to be in charge; therefore, each day is a miracle.
