‘Lola, what’s for merienda?’
I am 88. Unlike other oldies, it seems I cannot rest as much as I want to. Not if you have 14 apos and four apo sa tuhod. It seems
I am 88. Unlike other oldies, it seems I cannot rest as much as I want to. Not if you have 14 apos and four apo sa tuhod. It seems
It was my mother who officially started my career in food. One night in June 1984, a very excited Mamang presented an opportunity she insisted I should not pass up.
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