How this skincare line intersects nature, technology, and luxury

SHISEIDO’s most premium product line ‘Future Solution LX’ brings luxury and effectiveness to customers who are looking to indulge in skincare to fight…

Listening Party: Kiana V., Curtismith, DJ Nix Damn P, and KonsultaMD team up in ‘I Want To Be Here’

For this year’s mental health awareness campaign, KonsultaMD collaborated with Filipino artists, Kiana Valenciano, DJ Nix Damn P, and Curtismith to create their…

Welcome to the Metaverse: What Is This New App Our Friends Are Hanging Out In?

If you’re active on any social media platform chances are you’ve seen your friends share 3D-animated avatars that seemingly look like their ‘digital…

Enter Taylor Swift’s cosmic gaze

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Dive into local lit: ‘Growing Up Filipino 3’ launches

There is something about short stories that pack a punch. The author has to calculate just the right formula of brevity to move…

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Michael Michaelidis

12 Great things we ate at the great food festival

If chef Michael Michaelidis offers you a frog leg fritter, you will eat it. Never mind if you’ve always said you don’t eat frogs, you will dip it in garlic cream and red miso sauce and you won’t just eat it, you will enjoy it, gold flakes and all.

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