Like the Michelin, the Black Pearl guides also award restos on a scale of one to three, with three diamonds denoting the top destinations.
Umberto Bombana, the chef behind the only Italian restaurant outside of that country to have received three stars from the Michelin Guide, was gushing about the cheese spread.
Michelin is taking a 40 percent stake in alternative restaurant guide Le Fooding, in a collaboration that could be interpreted as Michelin's attempt at staying relevant among millennials.
Iceland has officially landed on the international culinary map, unlocking its first-ever Michelin star in the latest edition of the...
Korean restaurants Gaon and La Yeon kept their three Michelin stars in the 2018 edition of Michelin Guide Seoul.
The Michelin Guide to fine dining, which unveiled its 2019 edition on Monday, began recommending restaurants in France a century ago.
SEOUL — On Nov. 15, chef Eo Yun-gwon, 49, who runs modern Italian eatery Ristorante Eo in Cheongdam-dong, southern Seoul,...
In about 10 days, the “Guide Michelin 2016” for France will be published.
The launch is part of the brand's international expansion plans in Asia, which in recent years saw it dispatch inspectors in Seoul, Singapore and Bangkok for the first time.