US franchise becomes full-fledged Chinese resto
In a move that seems to position it as a full-fledged Chinese restaurant, P. F. Chang’s recently beefed up its menu with 16 new dishes, including various classic dim sum offerings such as Xiao Long Bao, Radish Shrimp Dumplings, Lemon Grass Chicken Dumplings, Vegetarian Dumplings and Flaming Red (pork) Wontons.
September 26, 2013
