New Japanese resto at Radisson Blu
Laurent Boisdron, general manager of the Radisson Blu Hotel, hosted a grand party at the lobby bar lounge to mark the launching of Sushisake, the hotel’s new Japanese restaurant.
Laurent Boisdron, general manager of the Radisson Blu Hotel, hosted a grand party at the lobby bar lounge to mark the launching of Sushisake, the hotel’s new Japanese restaurant.
ON MOTHER’S Day weekend, May 7 and 8, Radisson Blu Cebu brings together three of Cebu’s hottest accessories designers at Adorn, a first-of-its-kind pop-up store.
The lobby, grand ballroom and other public spaces of Radisson Blu Cebu sparkled bright blue and shiny silver when the hotel celebrated its fifth anniversary earlier this week.
A big chunk of butter was being sliced in the kitchen. But it wasn’t just any butter; it was from Brittany, used in several pastries displayed as one enters Tymad Bistro.
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