In celebration of the Philippine Independence Month this June 2021, the Philippine Embassy in Seoul, in collaboration with the Philippine Agriculture Office and Mama Sita Foundation, proudly presents the culinary
In observance of Holy Week, here are meatless recipes tried out by the columnist in her cooking class.
Bangus Restaurant offers group meals like Lambingan sa Bangka, Kaing Yaman and Kaing Grande. These meals are good for two, four, six, eight or 10 people.
This holiday season, Fisher Farms Inc., a world-class aquaculture food processor and the largest supplier of farm-raised milkfish in the country, lets you indulge without the guilt with its Gourmet Baked Rellenong Bangus. Created by celebrity chef and food expert Reggie Aspiras, this delicious creation is a healthy alternative to the fatty dishes often served during the noche buena and media noche.
The latest in global fashion, beauty, and culture through a contemporary Filipino perspective.
COPYRIGHT © LIFESTYLE INQUIRER 2022
