On the menu in 2019: Kernza, tempeh and celtuce
Here are the top food trends set to make the taste of 2019.
Here are the top food trends set to make the taste of 2019.
The country’s popular heritage food products will serve as the centerpiece of Food Philippines’ participation in the 50th edition of Salon International de l’Agroalimentaire (SIAL) Paris, to be held Oct. 19-23, at Parc des Expositions de Paris-Nord Villepinte, Paris, France.
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