Finding authentic paella in—surprise!—Poblacion
As a kid, my only exposure to Spanish food was what my Lola Angeles cooked for us.
As a kid, my only exposure to Spanish food was what my Lola Angeles cooked for us.
THE DÍA de Libro book festival, the biggest bibliophile party this summer, will be held April 23 at the Ayala Triangle Gardens. There will be a book market, pop-up stores,
Madrid fusion is an annual event celebrating all things culinary about Spain. The best chefs of that country get together for what’s new, what’s in and what’s hot in the Spanish gastronomic scene.
As I walked into my favorite traditional Spanish restaurant, Donosti, I was greeted by one of its chefs, Borja Duran Cid, who quipped, “Next time you bring Telmo Rodriguez here, you better tell me in advance. Telmo Rodriguez is a rock star!”
Spanish cuisine is really very simple, says chef Victor Burgos, who’s in town to preside over Gastronomia de España, a Spanish food fest at Marriott Hotel Manila.
He has lived in the Philippines longer than he has lived in Spain. For 60 years, Anastacio de Alba, originally from the medieval city of Avila, has been cooking Spanish food for Filipinos.
Rustan’s Supermarket continues its 40-year tradition of providing its customers the best food products sourced from the world over with its ongoing food festival dubbed “Wonders of the World.” True
The latest in global fashion, beauty, and culture through a contemporary Filipino perspective.
COPYRIGHT © LIFESTYLE INQUIRER 2022