Eating spicy food can prolong life—study
According to a new study published in the journal PLoS ONE, consuming adequate amounts of chili peppers could lead to an impressive 13 percent lower risk of early death.
According to a new study published in the journal PLoS ONE, consuming adequate amounts of chili peppers could lead to an impressive 13 percent lower risk of early death.
Spiciness. Love it or hate it, this flavor is sure to add a little zing to your meals. From herbs, spices and, of course, chilis, a myriad of different flavors
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