IF YOU’VE been to Cebu—and chances are you have, more than once—your trip must have gone something like this: stay in a beach resort in Mactan and lay on the beach all day, drink in hand; book a car and driver to take you to the city’s tourist spots the next day, and have the driver take photos of you at Tops and the Taoist Temple; dine at The Abaca Group’s newest culinary venture and have a nightcap in one of the bars at Crossroads Mall or along Banilad; then on your way back to the airport the next day, buy souvenirs in an Islands Pasalubong store.