Just when you thought Filipino food couldn’t get any more exciting beyond the sizzle of sisig on a hot iron plate, The Bistro Group cooks up a homegrown restaurant concept that is sure to enkindle one’s appetite for Pinoy cuisine.
The Bistro Group’s Executive Chef Josh Boutwood won several awards at the recently concluded Food&HotelAsia2016 (FHA2016), the largest international food...
Famous US diner’s pancakes, bacon and omelets are here, too.
MANILA, Philippines – In partnership with The Bistro Group, Hard Rock International is bringing the brand’s one one-of-a-kind blend of...
Hard Rock's back, alright!
“There’s something for everyone here,” said chef Josh Boutwood. My South Hall by Chef Josh Boutwood, a new food hall...
The Bistro Group today announced that it has signed an agreement for Olive Garden, an American-Italian casual dining restaurant, to...
MANILA, Philippines – The Bistro Group is happy to announce that its entire restaurant staff from the group’s 18 restaurant...
Is it possible to have a Christmas party during a pandemic? Sure is! Introducing The Bistro Group’s Meal Boxes for...
MANILA, Philippines – Do you miss dining out with your loved ones? Do you crave for your favorite Bistro dishes...