Broadcaster Lyn Ching was in Sydney, Australia with her husband for a short vacation recently and what she enjoyed most was her impromptu al fresco dining experience in a famous seafood place.
“Our last morning in Sydney was spent indulging on the freshest seafood at the @sydneyfishmarket,” she said via her Instagram page today, Sept. 7, where she also shared a video of her food adventure. She said that they walked for a few minutes to get to the Sydney Fish Market.
“I loved seeing all the great choices they had including the biggest lobsters (which unfortunately I am deathly allergic to so I could only stare as my husband attacked his orders),” she recalled.
Since the restaurant is a very popular place, Ching and her husband found themselves eating al fresco.
“The tables inside were all taken so we took the food outside and ate by the water. The birds were noisy but not much of a nuisance, to us at least,” she said.
“It was lovely eating outside, enjoying fresh air and the prettiest of days. I highly recommend you go there when [you] visit Sydney,” she added.
Ching ate fresh oysters, on which she squeezed fresh lemon juice. She also had baby octopus.
While eating, Ching showed the birds occupying some tables and described them as “annoyingly cute.” JB
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