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Biscuit brand now in PH

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McVitie’s Digestives, made of whole wheat, are a rich source of fiber, have no artificial colors or flavors, and free from hydrogenated vegetable oil which makes it a guilt-free snack, especially for the health conscious.

Posted: December 18th, 2014 in Food,Headlines,Lifestyle Stories | Read More »

Casa Artusi’s Salsiccia Coll’uva (sausage with grapes)

By
CHEF Carla Brigliadori and
Margarita Forés

As a fitting culmination to the series of Casa Artusi cooking classes held by restaurateur Margarita Forés and Casa Artusi executive chef Carla Brigliadori, the two respected authorities in Italian cuisine hosted a special dinner at The Rainmakers Lounge at the V&A Law Office in Bonifacio Global City, last Thursday, Dec. 4.

Posted: December 18th, 2014 in Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Dining and chatting with a world-class Filipino painter

By
MANUEL Baldemor with
Discovery Suites general
manager Leeds Trompeta

A rare, early Christmas treat happened on Dec. 11—select guests of Discovery Suites were treated to a dinner with renowned Filipino painter Manuel Baldemor.

Posted: December 18th, 2014 in Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Tom Yum Kung

By
TOM Yum Kung

The weeks leading to Christmas have been a whirlwind of activities, with products and places being launched in various parts of the city.

Posted: December 18th, 2014 in Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Nic’s now at UP Town Center

NIC’S Gourmet Desserts holiday food treat: Chicken Parmigiana

Nic’s Gourmet Desserts has opened a new branch at UP Town Center Katipunan.

Posted: December 18th, 2014 in Food,Headlines,Lifestyle Stories | Read More »

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