Quantcast
Home » Food You are browsing entries tagged with “Food”

Fried shrimp cake

By
FRIED shrimp cake

A few weeks ago I was lucky enough to attend a culinary demonstration arranged by the Royal Thai Embassy and the Philippine Thai Cultural Organization. Because Thai cuisine is one of my favorites, I was delighted to learn how to prepare some dishes, from no less than the embassy chefs.

Posted: October 23rd, 2014 in Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Jessie Sincioco’s ‘palarusdos’ (‘ginataang bilo-bilo’)

By
BULACAN
Palarusdos
(Ginataang
Bilo-Bilo)

Bulacan is known for some of the best delicacies in the country—and some of the greatest chefs, too. Among them is the mild-mannered Jessie Sincioco, whose notable culinary career has spanned over three decades.

Posted: October 23rd, 2014 in Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Dining Out

t1023dine_1

Chili’s celebrates October with the return of its Margarita Madness—bottomless Frozen and Flavored Margaritas go for P300 per person.

Posted: October 23rd, 2014 in Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Sandwich-making competition pits 10 cooking schools against each other

NATIONAL
University’s
Pan Fusionado for
Philippine City
Sandwich Category

Gardenia Breads recently held a sandwich-making competition that was participated in by teams from hotel and restaurant management and culinary universities in Manila.

Posted: October 23rd, 2014 in Food,Headlines,Lifestyle Stories | Read More »

Argentine resto a good find–no need to compare to La Cabrera

By
TOMAHAW Krib-eye
steak, 1500 grams

There is surely something nefarious afoot, with the recent string of good reviews from this often cantankerous reviewer. Is he on medication? Is he on the take? Is he being muzzled?

Posted: October 23rd, 2014 in Editor's Pick,Featured Gallery,Food,Headlines,Lifestyle Stories | Read More »

Advertisement
Marketplace