What’s cookin’ with AHA: Stuffed Porkloin "Adobo", Laing-bagoong rice wtih salted egg salad | Lifestyle.INQ

What’s cookin’ with AHA: Stuffed Porkloin “Adobo”, Laing-bagoong rice wtih salted egg salad

 

AHA Team Manager Charlene Golding and student Gem shows how to prepare Stuffed Porkloin “Adobo”, Laing-bagoong rice with salted egg salad. Royalty-free music courtesy of Kevin Macleod