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EATS

A local greens salad that’ll make both palates and farmers happy

September 23, 2022
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Tare: A Japanese sauce of only 4 ingredients and 101 uses

September 19, 2022
These patties prove that galunggong and kalabasa are better together
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These patties prove that galunggong and kalabasa are better together

August 26, 2022
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Creamy corn, carrot, and coconut milk soup to brighten up your rainy days

July 15, 2022
Apo Baking Society’s Alexa Versoza shows us how to make one of her favorite desserts from her pre-pastry chef days
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Use this simple tiramisu recipe to impress all your friends

July 1, 2022
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Fried rice you can make with pretty much anything in under 10 minutes

June 29, 2022
Butterboy pastry gays Hilder and Jayson share the recipe for one of the Drag Brunch bestsellers using their own croissants, of course
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Save your croissants and turn them into French toast with this recipe

June 24, 2022
Halo-halo summer may be over but the knickerbocker, a dessert of fresh fruits, nuts, ice cream, and whipped cream is evergreen
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Knickerbocker: A fruitier, fresher halo-halo all the way from Zamboanga

May 31, 2022
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How to cook Singaporean coffee pork like Marvin Agustin

March 9, 2022
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3 modern herbal tea recipes that are not your lola’s salabat

January 17, 2022
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