MERCH REVIEW: Shawn Mendes The Tour
While the punks were creative DIY-ers, we, postmodern millennials, are more into readymade stuff. We’re Duchampian like that.
It was inevitable. “Avengers: Endgame” is more than just the sequel to 2018’s “Avengers: Infinity War.” It is the ending...
There is no such thing as a big Indian influence on Philippine cuisine as compared to Spanish,” says Radhey Shayam, The Peninsula Manila’s new Indian specialty chef.
I went to Hokkaido for my group food tour on April 7. Judging from the smiles and camaraderie that developed while on tour, I can safely say that it was a success.
It was heartening for the organizers of the 2018 Doreen Gamboa Fernandez (DGF) Food Writing Award to receive entries from all over the country.
I was thrilled to welcome to my home the first-ever Filipino master jamón Iberico carvers, Michael and Mark Lopez.
When Alice Walker, author of “The Color Purple,” said, “Tea to the English is really a picnic indoors,” she was referring to the very British custom of taking a mid-afternoon break and indulging in a spot of tea.
Binondo, the Manila district known as a commerce and trade hub since Spanish times, was the go-to place for anything under the sun.
The word “campus” comes from the Latin word for “field.” Classical literature enjoined students to seek truth in “the groves of Academe.”
Ladle up with some happy greenery for your wall with this great idea we found! Rid your kitchen of old utensils and make them useful and pretty again by gathering a few simple materials:
Musical numbers by apl.de.ap and Joanna Ampil, as well as catering by Margarita Forés, added color to the launch of the Department of Tourism’s (DOT) “It’s More Fun in the Philippines...” (IMFITP) international campaign in Berlin, Germany.
