To ‘Best Desserts’ list, add sticky toffee pudding
Karen Estuart Young of Karen’s Kitchen first delighted my taste buds with her sinfully rich chocolate ganache cake sometime in 2003.
Karen Estuart Young of Karen’s Kitchen first delighted my taste buds with her sinfully rich chocolate ganache cake sometime in 2003.
A few weeks ago, I gave a DIY recipe for cheese pimiento spread using grated Magnolia queso de bola. In that recipe, I suggested that the trimmings from the sandwiches be made into bread pudding.
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