With the rising temperatures making everyone want to reach for a cold drink, a sip of Costa Coffee’s new Frostinos is all you need to keep cool this summer.
The perfect thirst quenchers that captures the season’s favorite tropical flavors, Costa Coffee’s new summer drinks are refreshing and brimming with the goodness of fruits.These ice blended drinks, which will be available by May 5, fuse together complementing but distinctive tastes of fruits with bits and pulps for added texture, making them the best companion on a hot day.
The classic pairing of mango and coconut gets a fresh revival with the Mango Coconut Frostino. Sun-ripened mangoes and young coconut flakes are blended with ice and a splash of fresh milk for creaminess, then finished off with swirls of cream and drizzles of coconut flakes for sweetness.
Want your drink with a bit of zing? A sip of Passion Fruit Pineapple Frostino has that summer punch with a burst of citrusy deliciousness. It’s the perfect balance between sweet and tart, and a hint of zest that instantly invigorates.
The extraordinary taste of these new drinks come, in part, from the way they are perfectly made, from the moment the ingredients are mixed to the final drizzle and the last sprinkle. This creative route highlights, not only the indulgent nature of the new Frostino range, but the barista’s skill as well. That is the reason why Costa Coffee Frostinos are well-liked. They are handcrafted treats, in delightful coffee and non-coffee variants.
While at Costa Coffee, try some of its new cakes which will also be available from May 5. The Pandan Swiss Roll in Dark Chocolate Glaze is a delightful custard-filled cake with a dark chocolate glaze for a more luxurious finish while our humble pili nuts shine in the Chocolate Caramel Fudge with Pili Nuts. Then there’s Costa Coffee’s take on the classic Strawberry Shortcake, vanilla sponge cake soaked in Tres Leches filled and coated with fresh strawberry whipped cream and topped with fresh strawberry slice. Costa Coffee also offers its take on the classic Italian cake, Tiramisu, vanilla sponge cake soaked in espresso and milk, with chocolate ganache plus a light espresso cream cheese whipped cream frosting and topped with a dusting of cocoa powder.
Costa Coffee is London’s No.1 Coffee Shop, owing its global success to the exceptional quality of its coffee handcrafted by expert baristas. With over 40 years of creating an exceptional coffee experience for its customers, Costa Coffee has mastered every aspect of the art of coffee making to ensure a perfect cup each time – from the delicate and precise roasting of beans all the way to the frothing and foaming of the milk.
Founded by brothers Bruno and Sergio Costa in 1971, Costa Coffee has since pervaded the coffee culture of countries around the world including the Philippines where it now has stores in Citywalk 1, Eastwood City, Level 1 Pedro Gil Wing Robinsons Place Manila, One World Place Bldg 32nd Street (between 9th and 11th Sts.) Bonifacio Global City, Tera Tower Bridgetowne, C-5, QC and Robinsons Place Antipolo.
Check out our Facebook and Instagram page to know more about its latest summer coolers and other products. ADVT.
