Doing your part in defeating colon cancer | Inquirer Lifestyle

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Doing your part in defeating colon cancer

The colon, or the large intestine, is an important part of our digestive system. Just like with other body parts, exercising regularly and having a healthy diet — particularly a low-calorie and high-fiber one — goes a long way in protecting this important organ. Unfortunately, many people are at risk of contracting diseases with their colons, such as colon cancer.

Colon cancer results from unchecked growths in the large intestine. These growths, also known as polyps, are capable of becoming malignant tumors that obstruct the pathway of the colon, preventing them from functioning properly.

“The colon is like a tube, so if there’s growth in the tube, it will create an obstruction. So that means your waste will not be able to pass through,” Dr. John Arnel Pangilinan, head of the Institute of Digestive and Liver Diseases of St. Luke’s Medical Center-Quezon City. said. “In that sense, it will affect your whole digestive tract, so that means you will not be able to eat.”

Not only is this disease deadly, but it is one of the most common forms of cancer in the Philippines. It is behind breast and lung cancer, comprising 11.3% of all cases recorded in the country in 2020, according to the Global Cancer Observatory. Symptoms of the disease include blood in the stool, unexplained weight loss, and abdominal pain.

Abdominal pain is one of the usual symptoms of colon cancer.

There are many ways to screen yourself for any sign of colon cancer. St. Luke’s offers several options to patients who are interested in getting checked up. Out of these procedures, the most effective and accurate one is the colonoscopy.

“Getting regular colonoscopies ensures your doctors can find and remove any polyps or early signs of cancer before it worsens. Removing any polyps before they have a chance to turn into cancer eliminates your risk of colon cancer,” Dr. Ian Homer Cua, head of the Institute of Digestive and Liver Diseases of St. Luke’s Medical Center-Global City, shared.

Dr. Pangilinan and Dr. Cua recommend that everyone aged 45 and above — with or without symptoms of colon cancer — undergo colonoscopies.

Dr. John Arnel Pangilinan (left) and Dr. Ian Cua (right) of St. Luke’s Medical Center recommend undergoing colonoscopy screening to people aged 45 and above to help detect colon cancer.

St. Luke’s offers a Wellness Colonoscopy Package that entrusts patient’s health to a roster of world-class experts at competitive pricing. The package costs Php 30,869, which includes basic colonoscopy, doctor’s professional fees, and outpatient COVID-19 RT-PCR test.

For patients who want a colonoscopy but are worried about the risk of catching COVID-19, they should not worry as St. Luke’s strictly enforces protocols such as well-placed sanitation stations and staff members being regularly tested.

Delaying colonoscopies can be costly to one’s long-term health, according to Dr. Pangilinan.

“We cannot delay screening colonoscopies for a long time. We were thinking that we could see the results of this delay years into the future,” Dr. Pangilinan said. “That delay, we might be seeing bigger polyps in the future or maybe even cancers.”

To enjoy the package’s benefits, patients can make their reservations through St. Luke’s Product Information Center at 8-789-7700 ext. 5104, 8-846-8830 or 0998-5822276. Indeed, this is a golden opportunity to be proactive in taking care of yourself. With St. Luke’s expertise as the premier hospital in the Philippines, you no longer have to worry about your colon once you place yourself into their hands.

ADVT.