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This Japanese restaurant and grocery combines two favorites in one bowl: ramen and karaage
The restaurant hopes to bring a little piece of home to the Japanese community in the area through their selection of dishes
The restaurant hopes to bring a little piece of home to the Japanese community in the area through their selection of dishes
A Japanese restaurant chain added the “Gyoza Dog” to the long list of specialty food items found in Osaka. As the name suggests, the gyoza dog inserts traditional Japanese gyoza,
You can never go wrong with ramen; it’s the go-to comfort food for when you don’t know or can’t decide where to eat. It’s a dish that’s accessible; a tasty
Osaka Ohsho has established itself as an authority when it comes to gyoza, making these Japanese pan-fried dumplings, which are usually ordered as a side dish, the topliner of a
Japanese novelty retail chain Village Vanguard created bathing powders inspired by food favorites like yakiniku and gyoza. And beer.
If a franchise comes with a “two-time winner of best gyoza in Japan” honor affixed to its name, it most certainly has the spunk to live up to expectations. And
In the Philippines, pancit has several iterations across different regions; Iloilo’s la paz batchoy, for example, has distinct characteristics from the pancit cabagan of Isabela. In Japan, regional variation also occurs in its
Even Osaka Ohsho’s chef Alfe Nadonza admits gyoza is best eaten with something else. While training in Osaka, Japan, months before the Philippine branch of the Japanese chain championing the
It’s said that you can tell a good Japanese ramen from an average one by its broth. Rich and full-flavored is always better, whether it’s bone- or miso-based.
In the past few years, traveling to Japan has become affordable, with more flights on low-cost carriers and the rise in popularity of Airbnb.
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