Herb soup, beef ‘rendang,’ cereal shrimps and other dishes that scream ‘Singapore’
ASIAN cuisine is becoming more and more popular in the country. Japanese and Chinese are the most famous. Others like Thai are not far behind.
ASIAN cuisine is becoming more and more popular in the country. Japanese and Chinese are the most famous. Others like Thai are not far behind.
I love Singapore because the diversity of its food always lures my palate. I also have dear friends there who are not just foodies but restaurant owners, too.
There has been a proliferation of KitKats in various strange flavors circulating around the office and among friends lately. Along with strange staplers that don’t require steel clips, the KitKats
Almost every day, I routinely have a heavy lunch before noon to be fully digested by the time I play badminton in the afternoon. I need to load up on the energy I’ll need for the workout.
Lately, a number of Singaporean restaurants have sprouted all over the metropolis. I wouldn’t be surprised if one day, just like Japanese dishes, Hainanese Chicken Rice becomes common in many
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