Swiss Cheese Fondue

L’entrecote Corner Bar and Bistro offers Original Swiss Cheese Fondue, a blend of cheese, wine and seasoning in a caquelon or fondue pot set over a tabletop burner. White wine is slightly heated, grated cheese is added and stirred until melted, and topped off with kirsch, a clear, colorless fruit brandy normally made from morello cherries. It is good for two and costs P1,660 per order.

L’entrecote is at Unit A Bellagio II Burgos Circle, Forbes Town Center, Bonifacio Global City. Tel. 8564858 or 8362764

El Pollo Loco’s new look

El Pollo Loco’s flame-grilled Tex-Mex chicken is marinated fresh in herbs, spices, fruit juices and garlic, and served bundled with traditional sides like potato salad, fiesta corn, coleslaw, Spanish rice and loco fries served with fresh salsa.

New offering is the Loco Bowl with Asian Zing, grilled chicken slices with rice, sweet corn and special sauce.

El Pollo Loco’s flagship store in SM Megamall recently underwent remodeling. It now features modern touches to traditional Mexican cantina with brick walls, hanging lamps, wood beams and hand-painted tiles.