Nora Daza, Paul Bocuse, French wines–the best of the best
I will set myself up for a debate here; I would argue that the French still have the best wines. Now, as to what is the best wine in France, I dare not even comment.
I will set myself up for a debate here; I would argue that the French still have the best wines. Now, as to what is the best wine in France, I dare not even comment.
You know how it is when you’re too close to someone or something, such that you can’t see what others see? So it was with my mother Nora Daza.
Baby Lucia Margaret Ysabel Cojuangco Gonzalez has prematurely sealed her parents’ “love deal.”
For the saffron pasta: Pinch of saffron 1 large egg 1 c flour 1 tbsp olive oil 1/3 tsp salt Drops water, if needed For the squid ink: 1/3 c
The fabulous Food Affair by Town & Country, co-presented by premium home appliances brand SMEG, was a gastronomic feast held two weeks ago at The Raffles and Fairmont Makati Ballroom.
While other hotels and resorts usually celebrate milestone anniversaries such as their fifth, 10th or 20th, Resorts World Manila is pulling out all the stops to mark its fourth anniversary this year in style.
A road trip is always made more interesting if eating somewhere along the way is part of it.
After watching a TV report on the largest mooncake in the Philippines, I decided to pay Binondo a visit.
Two Sundays ago, we opened our second branch of Wooden Spoon at Rockwell. Since we were on soft opening mode, we got a lot of minor complaints. Service at times was slow, orders didn’t arrive, the wait was too long, etc.
“Poqui-Poqui orgasmic,” read the text message recommending the place to us, so off we trundled through weekend traffic, to a part of Quezon City where there are still leafy green trees forming a canopy over the road, and townhouses and condominiums are still a minority among houses that are shaped like actual houses rather than futuristic spas.
The latest in global fashion, beauty, and culture through a contemporary Filipino perspective.