More Jolly Toy Scout families sign up for 18th Jollibee Maaga ang Pasko
On its 18th year of bringing joy to thousands of kids, Jollibee’s Maaga ang Pasko continues to involve more families and make it part of their Christmas tradition. To date,
On its 18th year of bringing joy to thousands of kids, Jollibee’s Maaga ang Pasko continues to involve more families and make it part of their Christmas tradition. To date,
The coming Christmas season may mean suspending those diets and weight-loss regimens to enjoy traditional but high-calorie, holiday dishes.
Filipino dining is not just about enjoying delectable food with your loved ones, but also about savoring the “history, the passionate personalities and stories behind those great dishes.”
AHA Chef Instructor Joey Carpo shows how to cook and prepare Capuccino Bars .
‘Tis the season to be jolly and extra sweet! So, make your holidays doubly sweet with our 2012 list of Best Desserts. From refreshing gelato treats and homemade ganache chocolate cakes to brandy-infused prune cakes and super suman with a twist—all these are guaranteed to whet your sweet appetite. Enjoy!
Usually around this time of the year, a few supermarkets would have some fresh cranberries available in their chiller section. Packed in clear plastic bags, these fresh cranberries are great for making cranberry sauce, a traditional side dish for Thanksgiving’s roast turkey.
Lovers of grilled food—and who isn’t?—better take note of a piece of information from veteran restaurateur Vicvic Villavicencio.
The big question we will be forever asking is: “Why isn’t Philippine cuisine as well-known as Thai or Vietnamese?”
Dads’ has partnered with Quick Delivery to bring the best of its popular dishes to your home or your workplace. Dads’ wide range of food options can be accessed simply by dialing 2121212, enabling customers to order their favorite Dads specialties such as Roast Beef, Roast Turkey, Ham, Callos, Lengua and Paella, to enjoy at home or at the office. Also available is the restaurant’s lineup of salads, and pasta dishes.
When it closed for renovations a couple of months ago, Museum Café at the Ayala Museum complex was due for an update. The owners, Raintree Restaurants, had a good thing going there, but they felt it was time to offer something new.
The latest in global fashion, beauty, and culture through a contemporary Filipino perspective.