Everyone loves a surprise. There is nothing to describe the feeling one gets when opening gifts on Christmas day. The thrill of not knowing the content or just knowing your expectations could be surpassed is simply delightful. I carry this thrill over to food.
Tired and bored of the usual adobo, Hermogenes Perez Jr. tweaked the quintessential dish and created a more flavorful, tempting version that has instantly been a favorite of his family and friends for two years now.
Back to school—for parents—means seeing each other again after the long break. For me, it is always a happy experience for I know that after we parents get our tasks done for our kids, we will be off to eat somewhere.
Over a two-week period, we visited two restaurants, quite different from each other, by way of food offerings, but satisfying. One gives an ultimate dining moment and the other invokes memories of true Pinoy cuisine that harks back to the time of hired cooks in private homes.
Youth and aging could be traced to telomeres, which are bits of DNA that cap the ends of a chromosome to protect it from damage.
Finally, some good news for older fathers. A new study hints that their children and even their grandchildren may get a health benefit because of their older age.
A century-old batigue emerged as overall winner or Best in Show at the National Bonsai and Suiseki Show and Competition at the Flower Garden of the Quezon Memorial Circle in Quezon City.
Only a few of top brands age gracefully, dahlings, which is why après 50 colorful years of flip-flop fashion, Havaianas, is still reigning.
The latest in global fashion, beauty, and culture through a contemporary Filipino perspective.
