IT’S NOT what you think it is. Ultimate Dynamite is not as spicy as the name implies. It’s just a hefty snack or starter made from cheese, ham and long green chili, and coated with honey mustard sauce.
Art, poetry and passion for premium entertainment, travel and technology reach an intersection called Smart Infinity. If there’s ever a crossroad that combines digital swag and the best things that
From October 8 to 18, “Pelicula-Pelikula,” the Spanish Film Festival, will be featuring the best of contemporary Spanish cinema at the Greenbelt 3 Cinemas. Presented by Instituto Cervantes, the Embassy
IMAGINE living in a high-rise condominium where you can savor dishes crafted by some of the Philippines’ most passionate young chefs and restaurateurs. This lifestyle is now possible at Signa Designer Residences in Salcedo Village, Makati City.
IN 2008, American celebrity chef Anthony Bourdain hailed Cebu lechon as “the best pig ever.” In recent years, Filipino chef Dedet de la Fuente has been satisfying the curiosity of people abroad on what makes her own take on roasted suckling pig stand out.
THE CHINESE Mid-Autumn Festival is so closely associated with tins of mooncake changing hands that it has become known in the vernacular as the Mooncake Festival, which is incorrect though most people presume what it means.
Desiderata, a restaurant and bar in Bonifacio Global City, has been open for several months now but is still under the radar. But that’s not a predicament for its owners and their friends who want their own place to unwind after work, with cocktails and inspired dishes.
The latest in global fashion, beauty, and culture through a contemporary Filipino perspective.
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