The excitement of playing music on the beach
It seems impossible to find something to not like about the band We Were Evergreen.
It seems impossible to find something to not like about the band We Were Evergreen.
We’re actually late to the “Hyperbole and a Half” party. We only discovered the wonder that is Allie Brosh last week, when we stumbled upon her book at National Book Store while searching for the complete collection of Manix Abrera comic books.
In “Chicago,” a musical about murder, greed, corruption and fame, Roxie Hart’s clueless husband Amos feels invisible, and rightfully so—even the band ignores him.
The skies were dark and rain was pouring as guests flew, drove and floated into Bacolod from Manila and the surrounding provinces on the eve of the Trebol-Roces wedding. Thankfully, the next day, the skies cleared for supermodel Isabel Roces’ momentous day.
Artist Tanya Escaler Rivierre has been in the art scene’s radar for handcrafted jewelry. Her latest collection reveals her obsession with rings.
A common viewer’s eyes will be all on the perfectly taut Victoria’s Secret angels, with silent, painful thoughts of “I shouldn’t have finished that truffle pasta at lunch.” But initiated fashion lookouts will have noticed that one of the country’s most renowned luxury accessories designers, Bea Valdes, shone brightly on the catwalk at this year’s Victoria’s Secret Fashion Show. Valdes created an exquisite crystal vest for Swarovski, with long, golden tassels that swayed while Devon Windsor strutted down the runway. The vest had handcrafted appliqués with an indigenous feel, in earthy colors and elements reminiscent of indigenous components, yet remaining absolutely extravagant—in true Bea Valdes style.
It was a trip to Africa that turned former NBA star Yao Ming into a staunch protector of the elephant, the animal kingdom’s gentle giant. Seeing slaughtered elephants and
Whether you need a quick dish to round out your holiday menu or you’re treating your friends to a last-minute holiday party, it’s vital to keep the balance in flavors even when you’re pressed for time.
This is a very rich, upscale version of mashed potatoes. With half a cup of butter, a whole can of cream of chicken soup, sour cream and lots of cheese in the mixture, it makes for a very hearty dish that’s sure to please guests in any gathering.
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